06.02.07
Cucumber Dip
Cucumber Dip is a great addition to any party tray. It makes an excellent addition to menus for bar-b-ques, parties, and baby showers. This is an easy to make recipe that can be made ahead of time and chilled.
Ingredients:
- 2 cups thick, plain yogurt
- 2 small cucumbers, peeled and diced
- 2 cloves garlic, minced
- 1/4 cup fresh chopped mint (2 Tbs. dried) plus a little for garnish
- Salt and pepper to taste
Directions:
- In a small bowl, beat the yogurt until smooth.
- Fold in the garlic and scallions. Season with salt and pepper.
- Fold in the mint, then add the cucumber.
- Garnish with a tablespoon of fresh chopped mint, if desired. Chill well before serving.
- Serve with crusty bread or pita bread triangles and raw vegetables. Makes about 3 cups.
